Luận án Nghiên cứu đặc điểm thực vật, thành phần hóa học và một số tác dụng sinh học của loài muồng lùn [Chamaecrista pumila (Lam.) K.Larsen]

Natural Product Research, (3), pp. 1-10. 129 TÀI LIỆU THAM KHẢO I. TÀI LIỆU TIẾNG VIỆT 1. Nguyễn Tiến Bân (2003), Danh lục các loài thực vật Việt Nam, tập 3, Nhà xuất bản Nông nghiệp, Hà Nội. 2. Võ Văn Chi (2012), Từ điển cây thuốc Việt Nam, Tập 2, Nhà xuất bản Y học, Hà Nội. 3. Nguyễn Văn Đàn and Nguyễn Viết Tựu (1985), Phương pháp nghiên cứu hóa học cây thuốc, Nhà xuất bản Y học, Hà Nội. 4. Phạm Hoàng Hộ (1999), Cây cỏ Việt Nam, Vol. Tập 1-3, Nhà xuất bản trẻ, Tp Hồ Chí Minh. 5. Trần Công Khánh và Nguyễn Thị Sinh (1997), Thực vật dược – Phân loại thực vật, Trường Đại học Dược Hà Nội, Hà Nội. 6. Trần Văn Ơn (2003), Thực vật và nhận thức cây thuốc, Trường Đại học Dược Hà Nội, Hà Nội. 7. Trần Văn Sung (2002), "Phổ cộng hưởng từ hạt nhân trong hóa hữu cơ", Nhà xuất bản Đại học Quốc gia, Hà Nội. 8. Nguyễn Viết Thân (1998), Thực tập dược liệu – phần vi học, Trường Đại học Dược Hà Nội, Hà Nội. 9. Nguyễn Viết Thân (2003), Kiểm nghiệm dược liệu bằng phương pháp hiển vi, Nhà xuất bản Khoa học và Kỹ thuật, Hà Nội. 10. Viện Dược liệu (2006), Nghiên cứu thuốc từ thảo dược (Giáo trình sau đại học), Nhà xuất bản Khoa học Kỹ thuật, Hà Nội. II. TÀI LIỆU TIẾNG ANH 11. Beauchamp, C., Fridovich, Irwin (1971), "Superoxide dismutase: improved assays and an assay applicable to acrylamide gels", Analytical biochemistry, 44(1), pp. 276-287. 12. Chen, Y.-C., Sugiyama, Y., Abe, N., et al. (2005), "DPPH radical-scavenging compounds from dou-chi, a soybean fermented food", Bioscience, biotechnology, and biochemistry, 69(5), pp. 999-1006. 13. Girish, C., Koner, BC,Jayanthi, S,Rao, KR, Rajesh, B,Pradhan, SC, (2009), "Hepatoprotective activity of six polyherbal formulations in paracetamol induced liver toxicity in mice", The Indian Journal Medical Research, pp. 569-578. 130 14. Saito, S., Okamoto, Y., and Kawabata, J. (2004), "Effects of alcoholic solvents on antiradical abilities of protocatechuic acid and its alkyl esters", Bioscience, biotechnology, and biochemistry, 68(6), pp. 1221-1227. 15. Stroev, E. and Makarova, V. (1989), "Determination of lipid peroxidation rate in tissue homogenate laboratory", Laboratory manual in biochemistry, pp. 243-256. 16. Ahmad, S., Hassan, A., Abbasi, W.M., et al. (2018), "Phytochemistry and pharmacological potential of Cassia absus - a review", Journal of Pharmacy and Pharmacology, 70(1), pp. 27-41. 17. Ahmad, S., Hassan, A., Rehman, T., et al. (2019), "In vitro bioactivity of extracts from seeds of Cassia absus L. growing in Pakistan", Journal of Herbal Medicine, 16, p. 100258. 18. Akah, P., Orisakwe, O., Gamaniel, K., et al. (1998), "Evaluation of Nigerian traditional medicines: II. Effects of some Nigerian folk remedies on peptic ulcer", Journal of ethnopharmacology, 62(2), pp. 123-127. 19. Ali, M.S., Jahangir, M., Hussan, S.S., et al. (2002), "Inhibition of alpha- glucosidase by oleanolic acid and its synthetic derivatives", Phytochemistry, 60(3), pp. 295-299. 20. Alrushaid, S., Davies, N.M., Martinez, S.E., et al. (2016), "Pharmacological characterization of liquiritigenin, a chiral flavonoid in licorice", Research in Pharmaceutical Sciences, 11(5), pp. 355-365. 21. Anu, S.J. and Rao, J.M. (2001), "Oxanthrone esters from the aerial parts of Cassia kleinii", Phytochemistry, 57(4), pp. 583-585. 22. Ayo, R.G., Amupitan, J.O., Ndukwe, G.l., et al. (2009), "Some chemical constituents of the leaves of Cassia nigricans Vahl", African Journal of Pure and Applied Chemistry, 3(11), pp. 208-211. 23. Ayo, R.G., Amupitan, J.O., and Zhao, Y.M. (2007), "Cytotoxicity and antimicrobial studies of 1, 6, 8-trihydroxy-3-methyl-anthraquinone (emodin) isolated from the leaves of Cassia nigricans Vahl", African Journal of Biotechnology, 6(11), pp. 1276-1279. 24. Aziz, N., Kim, M.Y., and Cho, J.Y. (2018), "Anti-inflammatory effects of luteolin: A review of in vitro, in vivo, and in silico studies", Journal of Ethnopharmacology 225, pp. 342-358. 25. Babu, V., Gangadevi, T., and Appian, S. (2003), "Antidiabetic activity of ethanol extract of Cassia kleinii leaf in streptozotocin induced diabetic rats and isolation of an active fraction and toxicity evaluation of the extract", Journal of Pharmacology, 35, pp. 290-296. 131 26. Baliyan, S., Mukherjee, R., Priyadarshini, A., et al. (2022), "Determination of Antioxidants by DPPH Radical Scavenging Activity and Quantitative Phytochemical Analysis of Ficus religiosa", Molecules, 27(4), p. 1326. 27. Barba, B., G. Díaz, J., and Herz, W. (1994), "Cassanes and anthraquinones from Chamaecrista greggii", Phytochemistry, 37(3), pp. 837-845. 28. Batwal, R. and Argade, N. (2016), "Chemoenzymatic access to (+)-artabotriol and its application in collective synthesis of (+)-grandiamide D, (–)-tulipalin B, (+)- spirathundiol, and (+)-artabotriolcaffeate", Synthesis, 48(13), pp. A-G. 29. Belmain, S.R., Neal, G.E., Ray, D.E., et al. (2001), "Insecticidal and vertebrate toxicity associated with ethnobotanicals used as post-harvest protectants in Ghana", Food and Chemical Toxicology, 39(3), pp. 287-291. 30. Brown, J.E. and Rice-Evans, C.A. (1998), "Luteolin-rich artichoke extract protects low density lipoprotein from oxidation in vitro", Free Radical Research, 29(3), pp. 247-255. 31. Bruschi, S.A. (205), "Methods and approaches to study metabolism and toxicity of acetaminophen", Drug Metabolism and Transport, Springer, pp. 197-232. 32. Çalışkan, D., Koca, T., Doğuç, D.K., et al. (2016), "The protective effect of pomegranate juice in paracetamol-induced acute hepatotoxicity in rats", Turkish Pediatric Association, 51(2), pp. 72-78. 33. Chiou, Y.-S., Tsai, M.-L., Nagabhushanam, K., et al. (2011), "Pterostilbene is more potent than resveratrol in preventing azoxymethane (AOM)-induced colon tumorigenesis via activation of the NF-E2-related factor 2 (Nrf2)-mediated antioxidant signaling pathway", Journal of Agricultural and Food Chemistry, 59(6), pp. 2725-2733. 34. Choi, R.J., Ngoc, T.M., Bae, K., et al. (2013), "Anti-inflammatory properties of anthraquinones and their relationship with the regulation of P-glycoprotein function and expression", European Journal of Pharmaceutical Sciences, 48(1), pp. 272-281. 35. Choo, Q.-Y., Yeo, S.C.M., Ho, P.C., et al. (2014), "Pterostilbene surpassed resveratrol for anti-inflammatory application: Potency consideration and pharmacokinetics perspective", Journal of Functional Foods, 11, pp. 352-362. 36. Conti, M., Malandrino, S., and Magistretti, M.J. (1992), "Protective activity of silipide on liver damage in rodents", Japanese Journal of Pharmacology, 60(4), pp. 315-321. 37. Cooper, A.J. and Kristal, B.S. (1997), "Multiple roles of glutathione in the central nervous system", Journal of Biological Chemistry, 378(8), pp. 793-802. 132 38. Daulat, S., K., S.S., S., S.M., et al. (2012), "Screening of some glycosidic flavonoids and their antimicrobial activity of Cassia pumila Lamk", Asian Journal of Research in Chemistry, 5(2), pp. 305-311. 39. Dave, H. and Ledwani, L. (2012), "A review on anthaquinones isolated from Cassia species and their applications", Indian Journal of Natural Products and Resources, 3, pp. 291-319. 40. David, J.P., Meira, M., David, J.M., et al. (2007), "Radical scavenging, antioxidant and cytotoxic activity of Brazilian Caatinga plants", Fitoterapia, 78(3), pp. 215- 218. 41. Ding, Y., Liu, P., Chen, Z.L., et al. (2018), "Emodin attenuates lipopolysaccharide- induced acute liver injury via inhibiting the TLR4 signaling pathway in vitro and in vivo", Frontiers in Pharmacology, 9, p. 962. 42. Dirsch, V.M., Stuppner, H., and Vollmar, A.M. (1998), "The Griess assay: suitable for a bio-guided fractionation of anti-inflammatory plant extracts?", Planta Medica, 64(5), pp. 423-426. 43. Dongre, S. and Dhabe, A. (2020), "Morphological characters of genus Chamaecrista Moench and its species from Maharashtra", BIOINFOLET, 16, pp. 44-47. 44. Ekwueme, F.N., Oje, O.A., Nwodo, O.F.C., et al. (2011), "Anti-inflammatory capacity of the aqueous leaf extract of Senna mimosoides on inhibition of rat oedema, platelet aggregatory activity and prostaglandin synthase activity ", Journal of Medicinal Plants Research, 5(14), pp. 3028-3036. 45. El-Beshbishy, H.A., Mohamadin, A.M., and Abdel-Naim, A.B. (2009), "In vitro evaluation of the antioxidant activities of grape seed (Vitis vinifera) extract, blackseed (Nigella sativa) extract and curcumin", Journal of Taibah University Medical Sciences, 4(1), pp. 23-35. 46. Georges, K., Jayaprakasam, B., Dalavoy, S.S., et al. (2008), "Pest-managing activities of plant extracts and anthraquinones from Cassia nigricans from Burkina Faso", Bioresource Technology, 99(6), pp. 2037-2045. 47. Gomes, P., Quirós-Guerrero, L., Muribeca, A., et al. (2021), "Constituents of Chamaecrista diphylla (L.) Greene leaves with potent antioxidant capacity: A feature-based molecular network dereplication approach", Pharmaceutics, 13(5), p. 681. 48. Gonza´lez, A.G., Barrera, J.B., Davila, B.B., et al. (1992), "Anthraquinones from Cassia greggii", Phytochemistry, 31(1), pp. 255-258. 49. Gupta, A. (2010), "Sub acute toxicity studies of paracetamol infusion in Albino Wistar rat", International Journal of Pharmaceutical Sciences and Drug Research, 2(2), pp. 142-145. 133 50. Hamedi, A., Khoshnoud, M., Tanideh, N., et al. (2015), "Reproductive toxicity of Cassia absus seeds in female rats: Possible progesteronic properties of chaksine and β-sitosterol", Pharmaceutical Chemistry Journal, 49(4), pp. 268-274. 51. Herrero Uribe, L., Chaves Olarte, E., and Tamayo Castillo, G. (2004), "In vitro antiviral activity of Chamaecrista nictitans (Fabaceae) against herpes simplex virus: biological characterization of mechanisms of action", Revista de Biología Tropical, 52(3), pp. 807-816. 52. Hong, E.H., Heo, E.Y., Song, J.H., et al. (2017), "Trans-scirpusin A showed antitumor effects via autophagy activation and apoptosis induction of colorectal cancer cells", Oncotarget, 8(25), pp. 41401-41411. 53. Hosamani, K.M. (1994), "A rich source of novel 9-ketooctadec-cis-15-enoic acid from Cassia absus seed oil and its possible industrial utilization", Industrial & Engineering Chemistry Research, 33(4), pp. 1058-1061. 54. Hou, Y., Li, N., Xie, G., et al. (2015), "Pterostilbene exerts anti-neuroinflammatory effect on lipopolysaccharide-activated microglia via inhibition of MAPK signalling pathways", Journal of Functional Foods, 19, pp. 676-687. 55. Hu, Q.F., Niu, D.Y., Zhou, B., et al. (2013), "Isoflavanones from the stem of Cassia siamea and their anti-tobacco mosaic virus activities", Bulletin of the Korean Chemical Society, 34(10), pp. 3013-3016. 56. Huang, Z., Sheng, Y., Chen, M., et al. (2018), "Liquiritigenin and liquiritin alleviated MCT-induced HSOS by activating Nrf2 antioxidative defense system", Toxicology and Applied Pharmacology, 355, pp. 18-27. 57. Hussain, H.S.N. and Deeni, Y.Y. (1991), "Plants in Kano ethnomedicine; screening for antimicrobial activity and alkaloids", International Journal of Pharmacognosy, 29(1), pp. 51-56. 58. Jaeschke, H., Williams, C.D., McGill, M.R., et al. (2013), "Models of drug- induced liver injury for evaluation of phytotherapeutics and other natural products", Food and Chemical Toxicology, 55, pp. 279-289. 59. Jeong, S.O., Son, Y., Lee, J.H., et al. (2015), "Resveratrol analog piceatannol restores the palmitic acid-induced impairment of insulin signaling and production of endothelial nitric oxide via activation of anti-inflammatory and antioxidative heme oxygenase-1 in human endothelial cells", Molecular Medicine Reports, 12(1), pp. 937-944. 60. Jida, Z., Yingjie, H., Wen, Z., et al. (2009), "Chemical constituents of Cassia mimosoides Linn", Journal of Tropical and Subtropical Botany, 17, pp. 80-82. 61. John, S., Kale, M., Rathore, N., et al. (2001), "Protective effect of vitamin E in dimethoate and malathion induced oxidative stress in rat erythrocytes", Journal of Nutritional Biochemistry, 12(9), pp. 500-504. 134 62. Kanbur, M., Eraslan, G., Beyaz, L., et al. (2009), "The effects of royal jelly on liver damage induced by paracetamol in mice", Experimental and Toxicologic Pathology, 61(2), pp. 123-132. 63. Khaled, S., Imed, S., Zouhir, A., et al. (2014), "Phylogenetic identification, phytochemical analysis and antioxidant activity of Chamaecrista absus var. absus seeds", Journal of Plant Biology Research, 3(1), pp. 1-11. 64. Kim, J.S., Kwon, C.S., and Son, K.H. (2000), "Inhibition of alpha-glucosidase and amylase by luteolin, a flavonoid", Bioscience Biotechnology and Biochemistry, 64(11), pp. 2458-2461. 65. Kim, Y.W., Ki, S.H., Lee, J.R., et al. (2006), "Liquiritigenin, an aglycone of liquiritin in Glycyrrhizae radix, prevents acute liver injuries in rats induced by acetaminophen with or without buthionine sulfoximine", Chemico-Biological Interactions, 161(2), pp. 125-138. 66. Kim, Y.W., Zhao, R.J., Park, S.J., et al. (2008), "Anti-inflammatory effects of liquiritigenin as a consequence of the inhibition of NF-kappaB-dependent iNOS and proinflammatory cytokines production", British Journal of Pharmacology, 154(1), pp. 165-173. 67. Kitanaka, S. and Takido, M. (1985), "Anthraquinoids from Cassia nomame", Journal of Natural Products, 48(5), pp. 849-849. 68. Kobayashi, M., Mahmud, T., Yoshioka, N., et al. (2010), "Indonesian medicinal plants. XVIII. Kompasinol A, a new stilbeno-phenylpropanoid from the bark of Koompassia malaccensis (Fabaceae)", Chemical and Pharmaceutical Bulletin, 44(12), pp. 2249-2253. 69. Koh, P.H., Mokhtar, R.A., and Iqbal, M. (2012), "Antioxidant potential of Cymbopogon citratus extract: alleviation of carbon tetrachloride-induced hepatic oxidative stress and toxicity", Human and Experimental Toxicology, 31(1), pp. 81- 91. 70. Kong, G.H., Wu, Y.P., Li, Y.K., et al. (2018), "Three new chromone derivatives from Cassia pumila and their anti-tobacco mosaic virus activity", Heterocycles, 96(12), pp. 2119-2125. 71. Kong, L.D., Zhang, Y., Pan, X., et al. (2000), "Inhibition of xanthine oxidase by liquiritigenin and isoliquiritigenin isolated from Sinofranchetia chinensis", Cellular and Molecular Life Sciences, 57(3), pp. 500-505. 72. Kong, Q., Ren, X., Jiang, L., et al. (2010), "Scirpusin A, a hydroxystilbene dimer from Xinjiang wine grape, acts as an effective singlet oxygen quencher and DNA damage protector", Journal of the Science of Food and Agriculture, 90(5), pp. 823- 828. 135 73. Kong, W.S., Xing, H.H., Li, J., et al. (2018), "Two new flavones from Cassia pumila and their anti-tobacco mosaic virus activity", Chemistry of Natural Compounds, 54(6), pp. 1048-1051. 74. Kshirsagar, A.D., Panchal, P.V., Harle, U.N., et al. (2014), "Anti-inflammatory and antiarthritic activity of anthraquinone derivatives in rodents", International Journal of Inflammation, 2014, p. 690596. 75. Kusano, R., Ogawa, S., Matsuo, Y., et al. (2011), "α-Amylase and Lipase Inhibitory Activity and Structural Characterization of Acacia Bark Proanthocyanidins", Journal of Natural Products, 74(2), pp. 119-128. 76. Kutil, Z., Kvasnicova, M., Temml, V., et al. (2014), "Effect of dietary stilbenes on 5-lipoxygenase and cyclooxygenases activities in vitro", International Journal of Food Properties, 18, pp. 1471-1477. 77. Kyle, M.E., Miccadei, S., Nakae, D., et al. (1987), "Superoxide dismutase and catalase protect cultured hepatocytes from the cytotoxicity of acetaminophen", Biochemical and Biophysical Research Communications, 149(3), pp. 889-896. 78. Lara-Ochoa, F., Sandoval-Minero, L.C., and Espinosa-Pérez, G. (2015), "A new synthesis of resveratrol", Tetrahedron Letters, 56(44), pp. 5977-5979. 79. Lee, E.H., Park, K.I., Kim, K.Y., et al. (2019), "Liquiritigenin inhibits hepatic fibrogenesis and TGF-β1/Smad with Hippo/YAP signal", Phytomedicine, 62, p. 152780. 80. Leu, S.J., Lin, Y.P., Lin, R.D., et al. (2006), "Phenolic constituents of Malus doumeri var. formosana in the field of skin care", Biological and Pharmaceutical Bulletin, 29(4), pp. 740-745. 81. Li, L., Ni, R., Shao, Y., et al. (2014), "Carrageenan and its applications in drug delivery", Carbohydrate Polymers, 103, pp. 1-11. 82. Liang, F., Zhang, H., Gao, H., et al. (2021), "Liquiritigenin decreases tumorigenesis by inhibiting DNMT activity and increasing BRCA1 transcriptional activity in triple-negative breast cancer", Experimental Biology and Medicine, 246(4), pp. 459-466. 83. Lim, S.H. and Lee, J. (2012), "Methanol extract of Cassia mimosoides var. nomame attenuates myocardial injury by inhibition of apoptosis in a rat model of ischemia-reperfusion", Preventive Nutrition Food Science, 17(3), p. 177. 84. Lima, D.R.d., Franca, M.G.d.A., Oliveira, F.d.C.E.d., et al. (2022), "Metabolic profiling and cytotoxic activity of methanol extracts from Chamaecrista duckeana (P. Bezerra & A. Fern.) H. S. Irwin & Barheby (Leguminosae, Caesalpinioideae)", Química nova, 45(7), pp. 803-806. 136 85. Lin, L.C., Pai, Y.F., and Tsai, T.H. (2015), "Isolation of luteolin and luteolin-7-O- glucoside from Dendranthema morifolium Ramat Tzvel and their pharmacokinetics in rats", Journal of Agricultural and Food Chemistry, 63(35), pp. 7700-7706. 86. Lin, Y.P., Hsu, F.L., Chen, C.S., et al. (2007), "Constituents from the Formosan apple reduce tyrosinase activity in human epidermal melanocytes", Phytochemistry, 68(8), pp. 1189-1199. 87. Liu, D., Kim, D.H., Park, J.M., et al. (2009), "Piceatannol inhibits phorbol ester- induced NF-kappa B activation and COX-2 expression in cultured human mammary epithelial cells", Nutrition and Cancer, 61(6), pp. 855-863. 88. Liu, L., Li, J., Kundu, J.K., et al. (2014), "Piceatannol inhibits phorbol ester- induced expression of COX-2 and iNOS in HR-1 hairless mouse skin by blocking the activation of NF-κB and AP-1", Inflammation Research, 63(12), pp. 1013- 1021. 89. Maitreya, B.B. (2015), "Plant species of Cassia (sub-family Caesalpiniaceae) used as herbal medicine in Bhavnagar area, Gujarat, India", International Journal of Applied Research, 1(6), pp. 101-103. 90. Majeed, M., Nagabhushanam, K., Bhat, B., et al. (2022), "The anti-obesity potential of Cyperus rotundus extract containing piceatannol, scirpusin A and scirpusin B from rhizomes: preclinical and clinical evaluations", Diabetes, Metabolic Syndrome and Obesity, 15, pp. 369-382. 91. Martinez, J. and Moreno, J.J. (2000), "Effect of resveratrol, a natural polyphenolic compound, on reactive oxygen species and prostaglandin production", Biochemical Pharmacology 59(7), pp. 865-870. 92. Mateos-Martín, M.L., Fuguet, E., Jiménez-Ardón, A., et al. (2014), "Identification of polyphenols from antiviral Chamaecrista nictitans extract using high-resolution LC-ESI-MS/MS", Analytical and Bioanalytical Chemistry, 406(22), pp. 5501- 5506. 93. Meng, F.C. and Lin, J.K. (2019), "Liquiritigenin inhibits colorectal cancer proliferation, invasion, and epithelial-to-mesenchymal transition by decreasing expression of runt-related transcription factor 2", Oncology Research, 27(2), pp. 139-146. 94. Meselhy, M.R., Nakamura, N., and Hattori, M. (1997), "Biotransformation of (-)- epicatechin 3-O-gallate by human intestinal bacteria", Chemical and Pharmaceutical Bulletin, 45(5), pp. 888-893. 95. Mi, Q.-L., Kong, W.-S., Li, Y.-K., et al. (2021), "Chromone derivatives of Cassia pumila and their anti-MRSA activity", Chemistry of Natural Compounds, 57(3), pp. 432-435. 137 96. Moens, C., Muller, C.J.F., and Bouwens, L. (2022), "In vitro comparison of various antioxidants and flavonoids from Rooibos as beta cell protectants against lipotoxicity and oxidative stress-induced cell death", PLoS One, 17(5), p. e0268551. 97. Morikawa, T., Xu, F., Matsuda, H., et al. (2010), "Structures of novel norstilbene dimer, longusone A, and three new stilbene dimers, longusols A, B, and C, with antiallergic and radical scavenging activities from Egyptian natural medicine Cyperus longus", Chemical and Pharmaceutical Bulletin, 58(10), pp. 1379-1385. 98. Morimoto, S., Nonaka, G.-I., Chen, R.-F., et al. (1988), "Tannins and related compounds. LXI. : Isolation and structures of novel bi- and triflavanoids from the leaves of Cassia fistula L", Chemical and Pharmaceutical Bulletin, 36(1), pp. 39- 47. 99. Mukherjee, K.S., Bhattacharjee, P., Mukherjee, R.K., et al. (1987), "A new anthraquinone pigment from Cassia mimosoides Linn.", Journal of the Indian Chemical Society, 64(2), p. 130. 100. Nagoev, B.S., Abidov, M.T., and Ivanova, M.R. (2002), "LPO and free-radical oxidation parameters in patients with acute viral hepatitis", Bulletin of Experimental Biology and Medicine, 134(6), pp. 557-558. 101. Necas, J. and Bartosikova, L. (2013), "Carrageenan: A review", Veterinarni Medicina, 58, pp. 187-205. 102. Nwafor, P.A. and Okwuasaba, F.K. (2001), "Effect of methanolic extract of Cassia nigricans leaves on rat gastrointestinal tract", Fitoterapia, 72(3), pp. 206-214. 103. Obodozie, O.O., Okpako, L.C., Tarfa, F.D., et al. (2005), "Antiplasmodial principles from Cassia nigricans", Pharmaceutical Biology, 42(8), pp. 626-628. 104. Pan, X., Kong, L.D., Zhang, Y., et al. (2000), "In vitro inhibition of rat monoamine oxidase by liquiritigenin and isoliquiritigenin isolated from Sinofranchetia chinensis", Acta Pharmacologica Sinica, 21(10), pp. 949-953. 105. Panda, P.K., Patro, V.J., Mohanty, P.K., et al. (2011), "Antiulcer activity of Cassia mimosoides bark extract and its comparison with ranitidine in Shay rat", Research Journal of Pharmacognosy Phytochemistry, 3(4), pp. 166-168. 106. Patil, K.R., Mahajan, U.B., Unger, B.S., et al. (2019), "Animal models of inflammation for screening of anti-inflammatory drugs: implications for the discovery and development of phytopharmaceuticals", International Journal of Molecular Sciences, 20(18), p. 4367. 107. Piotrowska, H., Kucinska, M., and Murias, M. (2012), "Biological activity of piceatannol: Leaving the shadow of resveratrol", Mutation Research, 750(1), pp. 60-82. 138 108. Remsberg, C.M., Martinez, S.E., Akinwumi, B.C., et al. (2015), "Preclinical pharmacokinetics and pharmacodynamics and content analysis of gnetol in foodstuffs", Phytotherapy Research, 29(8), pp. 1168-1179. 109. Saito, C., Lemasters, J.J., and Jaeschke, H. (2010), "c-Jun N-terminal kinase modulates oxidant stress and peroxynitrite formation independent of inducible nitric oxide synthase in acetaminophen hepatotoxicity", Toxicology and Applied Pharmacology, 246(1-2), pp. 8-17. 110. Shakibaei, M., Csaki, C., Nebrich, S., et al. (2008), "Resveratrol suppresses interleukin-1beta-induced inflammatory signaling and apoptosis in human articular chondrocytes: potential for use as a novel nutraceutical for the treatment of osteoarthritis", Biochemical Pharmacology, 76(11), pp. 1426-1439. 111. Sharma, R. and Singh, D. (2012), "Phytochemical evaluation and quantification of primary metabolites of Cassia pumila Lamk", International Journal of Pharmaceutical Sciences Review and Research, 12(2), pp. 25-28. 112. Sharma, R.A., Bhardwaj, R., Sharma, P., et al. (2012), "Antimicrobial activity of sennosides from Cassia pumila Lamk. ", Journal of Medicinal Plants Research, 6(19), pp. 3591-3595. 113. Singh, D., Sharma, S.K., Shekhawat, M., et al. (2012), "Screening of some glycosidic flavonoids and their anti microbial activity of Cassia pumila Lamk.", Asian Journal of Research in Chemistry, 5(2), pp. 305-311. 114. Spolarics, Z. and Meyenhofer, M. (2000), "Augmented resistance to oxidative stress in fatty rat livers induced by a short-term sucrose-rich diet", Biochimica et Biophysica Acta, 1487(2-3), pp. 190-200. 115. Subramanian, S.S. and Nagarajan, S. (1969), "Chemical examination of the leaves of Cassia mimosoides", Indian Journal of Pharmacy and Pharmacology, 31(4), pp. 110-113. 116. Subramanian, S.S. and Nagarajan, S. (1970), "Chemical components of the roots and seeds of Cassia mimosoides", Indian Journal of Pharmacy and Pharmacology, 32(3), pp. 70-74. 117. Suresh, G., Tiwari, A.K., Radha Krishna Murthy, M., et al. (2012), "New advanced glycation end-products inhibitors from Dichrostachys cinerea Wight & Arn", Journal of Natural Medicines, 66(1), pp. 213-216. 118. Takada, Y., Noguchi, T., Okabe, T., et al. (1982), "Superoxide dismutase in various tissues from rabbits bearing the Vx-2 carcinoma in the maxillary sinus", Cancer Research, 42(10), pp. 4233-4235. 119. Takhtajan, A. (2009), Flowering Plants, Springer Netherlands. 139 120. Tangavelou, A.C., Viswanathan, M.B., Balakrishna, K., et al. (2018), "Phytochemical analysis in the leaves of Chamaecrista nigricans (Leguminosae)", Pharmaceutica Analytica Acta, 09(03), p. 1000582. 121. Tao, W., Dong, Y., Su, Q., et al. (2016), "Liquiritigenin reverses depression-like behavior in unpredictable chronic mild stress-induced mice by regulating PI3K/Akt/mTOR mediated BDNF/TrkB pathway", Behavioural Brain Research, 308, pp. 177-186. 122. Tarbeeva, D.V., Berdyshev, D.V., Pislyagin, E.A., et al. (2023), "Neuroprotective and antiherpetic properties of polyphenolic compounds from Maackia amurensis heartwood", Molecules, 28(6), p. 2593. 123. Thilagam, E., Parimaladevi, B., Kumarappan, C., et al. (2013), "α-Glucosidase and α-amylase inhibitory activity of Senna surattensis", ournal of Acupuncture and Meridian Studies, 6(1), pp. 24-30. 124. Tisserant, L.-P., Hubert, J., Lequart-Pillon, M., et al. (2016), "13C NMR and LC- MS profiling of stilbenes from elicited grapevine hairy root cultures", Journal of Natural Products, 79(11), pp. 2846-2855. 125. uz Cardona, M., Isabel Fernandez, M., Begon̄a Garcia, M., et al. (1986), "Synthesis of natural polyhydroxystilbenes", Tetrahedron, 42(10), pp. 2725-2730. 126. van Meerloo, J., Kaspers, G.J., and Cloos, J. (2011), "Cell sensitivity assays: the MTT assay", Methods Mol Biol, 731, pp. 237-45. 127. Vonia, S., Hartati, R., and Insanu, M. (2022), "In vitro alpha-glucosidase inhibitory activity and the isolation of luteolin from the flower of Gymnanthemum amygdalinum (Delile) Sch. Bip ex Walp", Molecules, 27(7). 128. Wang, J., Yang, R., Xiao, Z., et al. (2020), "Dihydrochalcones in Malus inhibit bacterial growth by reducing cell membrane integrity", Food & Function, 11(7), pp. 6517-6527. 129. Wang, L.Q., Meselhy, M.R., Li, Y., et al. (2001), "The heterocyclic ring fission and dehydroxylation of catechins and related compounds by Eubacterium sp. strain SDG-2, a human intestinal bacterium", Chemical and Pharmaceutical Bulletin, 49(12), pp. 1640-1643. 130. Wang, Z.B., Jiang, H., Xia, Y.G., et al. (2012), "α-Glucosidase inhibitory constituents from Acanthopanax senticosus Harm leaves", Molecules, 17(6), pp. 6269-76. 131. Wasowicz, W., Nève, J., and Peretz, A. (1993), "Optimized steps in fluorometric determination of thiobarbituric acid-reactive substances in serum: importance of extraction pH and influence of sample preservation and storage", Clinical Chemistry, 39(12), pp. 2522-2526. 140 132. Xiao, Z., Yang, R., Wang, H., et al. (2021), "Inhibitory properties of polyphenols in Malus "Winter Red" crabapple fruit on α-glucosidase and α-amylase using improved methods", Journal of Food Biochemistry, 45(10), p. e13942. 133. Xiao, Z., Zhang, Y., Chen, X., et al. (2017), "Extraction, identification, and antioxidant and anticancer tests of seven dihydrochalcones from Malus 'Red Splendor' fruit", Food Chemistry, 231, pp. 324-331. 134. Yahara, S., Ogata, T., Saijo, R., et al. (1989), "Isoflavan and related compounds from Dalbergia odorifera. I", Chemical and Pharmaceutical Bulletin, 37(4), pp. 979-987. 135. Zhan, Y., Li, D., Wei, H., et al. (2000), "Emodin on hepatic fibrosis in rats", Chinese Medical Journal, 113(7), pp. 599-601. 136. Zhang, A.J., Rimando, A.M., Mizuno, C.S., et al. (2017), "α-Glucosidase inhibitory effect of resveratrol and piceatannol", The Journal of Nutritional Biochemistry, 47, pp. 86-93. 137. Zhang, M., Xue, Y., Zheng, B., et al. (2021), "Liquiritigenin protects against arsenic trioxide-induced liver injury by inhibiting oxidative stress and enhancing mTOR-mediated autophagy", Biomedicine & Pharmacotherapy, 143, p. 112167. 138. Zhang, Z., Wang, H., Kuang, Z., et al. (2023), "From tea to health: Exploring Abrus mollis for liver protection and unraveling its potential mechanisms", Journal of Agricultural and Food Chemistry 71(41), pp. 15145-15155. 139. Zhao, Y., Zhao, X., Guo, M., et al. (2023), "Stilbenoids and flavonoids from Cajanus cajan (L.) Millsp. and their α-glucosidase inhibitory activities", Molecules, 28(9), p. 3779. 140. Zhou, M., Zhou, K., Xiang, N.J., et al. (2015), "Flavones from Cassia siamea and their anti-tobacco mosaic virus activity", Journal of Asian Natural Products Research, 17(9), pp. 882-887. 141. Zhou, Q., Zhang, S., Geng, X., et al. (2022), "Antioxidant effects of roasted licorice in a zebrafish model and its mechanisms", Molecules, 27(22), p. 7743. 142. Liao, L.M., Gao, Q., Li, Y.K., et al. (2020), "A new antimicrobial isobenzoisofuran compound from Cassia pumila ", Zhongguo Zhong Yao Za Zhi, 45(4), pp. 896-898 (bản tóm tắt tiếng Anh). 143. Chamaecrista genus, accessed 15-8-2023, from www.theplantlist.org. 144. Flora of China 10 (2010), Science Press, China, accessed 14-8-2023, from 145. Flora of Taiwan checklist, accessed 15-8-2023, from